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Wife, Mother, Mimi, lover of all things creative... sewing, embroidery, painting, collage... God and family are the most important things in my life.

Thursday, July 28, 2011

Southern Staple

It was brought to my attention lately that pimento and cheese is mostly a southern dish. Oh, how I pity the rest of the world! You really don't know what you are missing! I wanted to include a recipe, but I don't measure anything, and I rarely make it the same way twice. I'm going to try to remember to measure everything next time, but I'm sure you can google it and find a suitable version.

1 comment:

  1. I'm going to tell you this is definitely not an Australian thing either! The only pimento I've ever seen is brown and dried up in a packet and called all spice!

    I'll be very interested to see your recipe.